Made like the wines from the Bordeaux region of France, this full bodied dry red wine, has the flavors you are looking for, but with more acidity & less alcohol then the
California style Cabernet Sauvignons. Intriguing.
Suggested Aromas: Chocolate cake, raspberries & black currant. Ripe red fruit, round acidity & firm tannin give this wine a long, delectable finish.
FOOD PAIRING: Try it with chocolate sauces such as mole and game meat.